Common Myrtle is a classic, aromatic evergreen shrub steeped in history and symbolism. It forms a dense, upright mound of small, glossy, dark green leaves that release a delightful fragrance when crushed. In summer, it is covered with fragrant, creamy-white flowers with numerous showy stamens, followed by ornamental purplish-black berries. Slow-growing, drought-tolerant, and adaptable, it is perfect for creating fragrant hedges, topiary, or as a specimen in Mediterranean and cottage gardens. The leaves and berries are edible and used as a culinary spice.

• Fragrant Foliage & Flowers: All parts are aromatic. Leaves release a spicy scent when brushed, and summer flowers are sweetly fragrant.

• Dense, Evergreen Habit: Grows into a dense, bushy shrub of glossy foliage, slowly reaching 5-10 feet tall and wide.

• Ornamental Flowers & Berries: Produces showy, fluffy white flowers followed by attractive, edible blue-black berries.

• Drought Tolerant & Low Maintenance: Once established, it requires minimal water and is very heat tolerant. Can be pruned into formal shapes.

• Culinary & Historical Use: Leaves are used like bay leaves, and berries as a spice. A plant of ancient myth and ceremony.