Goji Berry Plants (Lycium barbarum) | Wolfberry Shrubs

Goji Berry

5 Gallon

$49.00

1/6

Goji Berry

Lycium barbarum, Wolfberry

Nutrient-Dense Superfruit • Prolific & Extremely Hardy • Drought & Cold Tolerant

$49.00

24-hour Money-back Guarantee

Free Delivery Over $199

+1 650-241-8858 (SMS ok)

Bay Area–Based Nursery

We specialize in plants grown and delivered in their original pots and soil.
Because of their size and weight, our plants are not suitable for long-distance shipping and are delivered locally to ensure health and quality.

While delivery is limited to our local service area, we’re happy to support garden design and plant selection remotely.

For local plant professionals, we’re always glad to connect and explore ways to support your customers.

The Goji Berry is a resilient and prolific superfruit shrub, celebrated as much for its incredible nutritional profile as for its ease of cultivation. This hardy deciduous plant produces a bountiful harvest of bright orange-red, elongated berries that are sweet, tangy, and packed with antioxidants. Thriving on neglect, it is drought-tolerant, cold-hardy, and adapts to poor soils, making it an ideal choice for edible landscaping, hedges, or containers. Enjoy the berries fresh for a tart burst of flavor, or dry them for a sweet, chewy snack that stores the goodness of summer.

Renowned as a nutrient-dense "superfruit," exceptionally high in antioxidants, vitamins, and amino acids.
Produces abundant crops of elongated, bright red berries on gracefully arching branches.
An incredibly tough, adaptable perennial shrub that is drought, cold, and pest resistant once established.
Self-pollinating and begins fruiting within 1-2 years of planting.
Can be grown as a loose, ornamental shrub, trained on a trellis, or pruned into a hedge.
Both the berries and young leaves are edible and used in teas and culinary dishes.

Flavor & Use Profile:

Flavor (Fresh): Mildly sweet with a distinctive tangy, herbal, and sometimes slightly bitter note.
Flavor (Dried): Sweeter and more concentrated, resembling a tart raisin or cranberry.
Best Uses: Fresh: Added to smoothies, salads, or eaten as a snack. Dried: The most common form, eaten alone, in trail mix, or brewed in tea. Leaves: Used fresh or dried for herbal tea.

Knowing how we measure the size?

When browsing our plants, you may notice size terms such as Gallon, Multi, or Stand. These describe how a plant is grown, containerized, or structured at the time of sale — not just its height. Understanding these terms will help you choose the right plant for your space and expectations.

🌱 Gallon Size (Container Size)

Gallon refers to the size of the nursery container the plant is currently growing in (e.g. 1 Gallon, 5 Gallon, 15 Gallon).

A larger gallon size generally means:
- A more established root system
- A sturdier plant
- Faster visual impact after planting
Example:
- 5 Gallon: Ideal for residential gardens, easy to handle, good balance of value and maturity
- 15 Gallon: More mature, provides quicker results in the landscape

Note: Gallon size does not guarantee a specific height, as growth varies by species.

🌳 Multi (Multi-Trunk / Multi-Branch Form)

Multi indicates the plant has multiple trunks or main stems growing from the base.

Commonly used for:
- Ornamental trees
- Feature plants
- Japanese maples, olives, crepe myrtles, etc.
Why choose Multi:
- Fuller, more sculptural appearance
- Strong visual presence even at younger ages
- Popular for design-focused landscapes

🌲 Stand (Single-Trunk / Standard Form)

Stand (short for Standard) refers to a single, dominant trunk with a raised or naturally formed canopy.

Commonly used for:
- Shade trees
- Street trees
- Orchard and structural plantings
Why choose Stand:
- Clean, classic tree form
- Easier clearance for walkways and lawns
- Preferred for long-term structure and uniformity

🌿 Choosing the Right Size

If you want instant impact → larger Gallon, Multi form
If you want long-term structure → Stand form
If you want flexibility and value → mid-size Gallon containers

If you’re unsure which size or form fits your project, our team is happy to help you select the best option based on your space, timeline, and design goals.

Features:Foliage: Lanceolate, short-tipped, slightly fleshy leaves with subtle veining; soft-textured, glossy green surface.Flowers: Small funnel-shaped purple blossoms, self-pollinating, blooming in late spring.Fruit: Oval orange-red berries containing small edible yellow seeds.Habit: Deciduous perennial shrub with slender, gray-green branches and rounded crown
Mature Height: 5–10 ft
Mature Width: 5 ft
Growth Rate: Moderat
Light Needs: Full sun
Key Advantages:Highest antioxidant content among fruits.Drought and cold tolerant.Salt and alkaline soil adaptable.Self-fruitful without cross-pollination
Landscape Uses:Edible landscaping.Container gardening (with sand amendment).Fruit production gardens.Erosion control in dry climates

Q: How do I harvest without bruising the fruit?
A: The berries are very delicate. The best method is to gently shake the branches over a tray or sheet, allowing the ripe berries to fall off. Avoid squeezing them, as this causes bruising and rapid oxidation.

Q: What's the difference between Lycium barbarum and L. chinense?
A: Lycium barbarum (Ningxia wolfberry) is the primary commercial variety, known for larger, sweeter fruit on more upright, thornless canes. Lycium chinense (Chinese wolfberry) often has smaller, more tart fruit, thornier branches, and its leaves are more commonly used for tea. Both are sold as "Goji."

Q: When is the best time to plant and prune?
A: Plant in spring or fall. Prune in late winter while dormant. Remove old, unproductive wood (canes over 3 years old) at the base to encourage vigorous new growth, which bears the best fruit. It can be cut back heavily if needed.